- 12 oz extra-lean ground turkey
- 1 cup green pepper, chopped
- 1 cup onion, chopped
- 3 cups tomatoes, diced
- 4 slices fat-free American cheese
- 1 tbsp soy sauce
- 1 tsp chili powder
- 1 tsp salt
- 4 oz Light Rotini Pasta*, cooked
Lightly spray a nonstick skillet with fat-free cooking spray. Add the onion and peppers. Add ground turkey and cook until turkey is no longer pink, stirring frequently. (Drain if needed.) Add tomatoes, American cheese, soy sauce, chili powder, salt and *
Light Rotini Pasta. Simmer for 10 minutes until blended.
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