Cooking your eggs is as easy as 1-2-3! Crack a raw egg into one of these adorable chicken shaped silicone cups and place it in a pot of boiling water for quick and delicious poached eggs. OR – if you're tired of cleaning egg residue from your bowls at home – use them to microwave your egg. No need to use oil. Just cook your egg or egg substitute for 1 minute in the microwave and they slide out as clean as a whistle.
Perfect size to fit on a Kim's Light Bagel®!
Set of 2 poachers
Dishwasher, microwave and freezer safe.