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Bloody Mummy Fingers, Kim's
number of servings: 12

Creeeeepy bread sticks that can be made sweet or savory. Kids love 'em!


ingredients
12 slices of Pillsbury Thin Crust Pizza dough (10 grams each slice)
¼ cup fat free parmesan cheese
1¼ cup marinara sauce
12 sliced almonds
Foodtype
Holiday Dishes
Without Yeast Sweet
Without Yeast Savory
Dietary Restrictions : Kosher, Vegetarian
Directions

Cut pizza crust into strips weighing 10 grams each strip (about 1/2" x 7").

Make a round mold using aluminum foil that has been sprayed with nonstick spray and lay the fingers over it to bake the bread sticks in a "bent" shape. Add an almond slice to the tip for a fingernail. Spray the bread sticks with butter-flavored cooking spray and sprinkle with 1 tsp of the Fat-Free Parmesan Cheese on each finger.  

Bake at 350º for 20 minutes. Serve with your favorite marinara sauce.

 



Rating :

Variations

Instead of using the cheese, mix 1 tsp cinnamon and 1 tbsp Low-Calorie Granulated Sugar together and sprinkle on the bread sticks prior to baking. Serve without the marinara sauce. Calories: 68, 3/4C on Options®.





nutrition facts
serving size: 1 bread stick and 2 tbsp sauce
number of servings: 12

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Options: ½C , ½V



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